We are currently hiring for the restaurant to fill the position of Dishwasher.
Our restaurant is a high volume and fast-paced work environment.
Previous experience in restaurant, hospitality, or customer service is a plus but not mandatory.
We will train those who come with an open mind, have a sense of urgency, and want to learn.
Benefits are available to those who are full-time.
Family-style buffet meal at the end of shift.
*Responsibilities*
* Collect used kitchenware from dining and kitchen areas
* Load and unload dishwashing machines
* Wash specific items by hand (e.
g.
wooden cutting boards, large pots, and delicate china)
* Store clean dishes, glasses, and equipment appropriately
* Set up workstations before meal prep begins
* Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
* Maintain cleaning supplies stock (e.
g.
detergents) and place orders when necessary
* Check washing machines’ operation and promptly report any technical/performance issues
* Remove garbage regularly
* Sanitize the kitchen area, including the floor
*Skills*
* Work experience as a Dishwasher or on Wait Staff
* Hands-on experience with industrial washing machines
* Ability to follow instructions and help with various tasks, as needed
* Time management skills
* Attention to detail and sanitation rules
* Availability to work in shifts, during weekends and evenings
If interested, please apply IN PERSON at _*1129 North Nimitz Hwy, Honolulu, HI*_ _*96817 at Nico's Pier 38*_, fill out an application, and ask for Chef Drew or reply to this ad.
Job Types: Full-time, Part-time
Pay: From $13.
50 per hour
Benefits:
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
Physical setting:
* Fine dining restaurant
Shift:
* 4 hour shift
* 8 hour shift
* Day shift
* Evening shift
Weekly day range:
* Monday to Friday
* Rotating weekends
* Weekends as needed
Shift availability:
* Day Shift (Preferred)
* Night Shift (Preferred)
Work Location: In person
Whatsapp
